Easy ideas with sliced bread to prepare original, colorful and economical appetizers and canapés. An everyday ingredient that ...

Peel off the thin outer layer of the head of garlic. Use a sharp knife to slice off a quarter-inch to a half-inch of the tops of the garlic cloves, exposing the inside of each clove. Place the garlic ...

Add Yahoo as a preferred source to see more of our stories on Google. Searching for the perfect easy holiday appetizer? This cheesy Christmas tree pull-apart bread is a must-try snack to add to your ...

Preheat oven to 400 degrees and line a baking sheet with parchment paper. Cut cheese sticks into 1 inch pieces. (32 pieces total) 3. Cut and divide pizza dough into 32 pieces. Using your fingers, ...

It’s summertime, and caprese salad dishes are ever-present on restaurant menus and at outdoor parties. They're a great choice for this time of year because they embraces fresh summer tomatoes and ...

The combination of bacon, lettuce and tomato is nothing short of magical. There’s the salty bacon balanced with crisp lettuce and rounded out with the delicate sweetness of a ripe tomato. But the ...

Spider Bread with Mexican Corn Dip is the ultimate Halloween appetizer. By itself, the Mexican Corn Dip is totally addictive. When paired with this non-spooky Spider Bread, it will dazzle your friends ...

This post originally appeared on Food52. When we made caramelized onion and Gruyère-stuffed pull-apart bread in the Food52 office (inspired by French onion soup and this jaw-dropping Kitchn tutorial), ...

Crostini may seem like an easy, throw-stuff-on-toasted-bread appetizer, but don't be fooled. There's a lot that can go wrong with these unassuming nibbles: the topping may fall off, ruining your guest ...