Cheese is a wonderful food. It's a core component of many meals, including some of my personal favorites. But not all cheese is good. In fact, some of it is downright terrifying—and even dangerous.

It's rare that someone suggests you eat a dish that is still wriggling. But on the Italian island of Sardinia, there's a delicacy that does just that. Unlike your standard cheeses that are fermented, ...

Rachael has a degree in Zoology from the University of Southampton, and specializes in animal behavior, evolution, palaeontology, and the environment. Rachael has a degree in Zoology from the ...

Did you know that insects are a delicacy in some cultures, while cheese with live maggots is a traditional dish in others? The world of food is a fascinating mix of diverse flavors, textures, and ...