This chef's culinary journey has taken him across the world and landed in a quaint century-old craftsman home in Seattle, ...

More than a dozen Seattle chefs and restaurants were named James Beard Award semifinalists Wednesday, giving the city a shot ...

Restuarants, chefs, bartenders, and restauranteurs that appear on the 2026 James Beard Award semifinalist nominations will ...

The James Beard Awards are among the nation's most prestigious restaurant honors, and it is sometimes called "The Oscars of ...

The James Beard Awards announced the list of restaurants and chefs who are semi-finalists for their food awards, including ...

Multi-vehicle fatal crash shuts down southbound I-5 near Ferndale A devastating multi-vehicle crash on southbound Interstate 5 (I-5) near Ferndale in Whatcom County has resulted in fatalities, ...

They say all culinary roads in Seattle lead through Canlis, the Emerald City’s signature restaurant perched high above Lake Union. The connections are closer still for two Seattle chefs featured in ...

NEW YORK (Reuters) - When food writer Jess Thompson moved to Seattle, Washington, she expected to find the adventuresome cooking for which the city is famous. But she admits to being pleasantly ...

Tom Stangeland used the art of cooking to work his way through the University of Washington, and he’s made his livelihood creating artisan furniture. Five years ago, he decided to put some of his ...

A Bellingham chef is a 2026 James Beard Award semifinalist, the only nominee in Washington to be based outside of Seattle.

THE FIRST TIME anyone made Zephyr Paquette a birthday cake she was 33 years old and a cook at Carol Nockold’s tiny, terrific Ballard cafe, Dandelion. Nockold liked to make cakes for her staff on their ...