Heavy duty, commercial cookware long has been touted by professional chefs as the secret to delectable dining. But now the same high-priced pots and pans are being chosen by amateurs for use in home ...

Heavy-duty, commercial cookware has long been touted by professional chefs as the secret to delectable dining. But the same high-priced pots and pans are now being chosen by amateurs for use in their ...

DEAR DR. BLONZ: Please explain how to counter statements that aluminum cookware increases the risk of Alzheimer’s disease. I have an expensive set of anodized aluminum cookware and have one friend who ...

While stainless steel, copper, and traditional nonstick are the most popular options for the best cookware sets, hard-anodized aluminum can offer some of the best value. According to Fran Groesbeck, ...

In the 1970s hard-anodized aluminum products were first introduced on the market as a way to make working with anodized aluminum easier. This material is hard-wearing, corrosion-resistant, and hard to ...

Learn how to avoid the worst toxins in cookware including harmful chemicals in non-stick pans and other types of cookware.

When aluminum pans get stained and discolored from frequent use, it’s time for a thorough cleaning. But what happens when these pieces appear to be all but ready for the landfill after an unfortunate ...

Cast-iron, carbon steel, nonstick, aluminum — if you’re baffled about which pot or pan is right for which application, you’re not alone. Whether you’re preparing a grand holiday feast or gift shopping ...