This soupy fish stew changes slightly has you travel the Adriatic coastline and there's a saying which says the dish has existed since fishermen were invented. Hardworking blokes on a boat aren't ...

Bouillabaisse is the iconic fish stew of Marseilles, France’s legendary port city and home to fishermen for centuries. The origins of the stew are humble: It’s thought to have first been made by ...

Fans of seafood and hearty stews will love this zuppa di pesce recipe, AKA Italian fish and tomato stew. This tomato-based ...

I start the day each morning tentatively peeking my head out checking for dark clouds and foreboding skies. Spring is here, yes, but we are having a stormy season. Today, I hear the birds singing and ...

It's about to get real cozy in here. Fall inspires a whole new menu at our house. Once the leaves begin to make their yearly transition from green to muted shades of yellow and orange, I start ...

Now that I’ve been documenting my cooking life and have written down over 250 recipes here in the High Desert Table column, I thought it would be fun to occasionally revisit recipes that are ...