Mix cream cheese, chives, salt and pepper until combined. Cut crusts off bread and spread each with a thin covering of the cream cheese mixture. Place sliced cucumbers and watercress leaves on each ...

Using a mixer whip together the cream cheese, lemon zest, lemon juice and fresh dill. Season to taste with salt and pepper. Reserve. Lay out the cucumber slices on a serving platter. Top each slice ...

1. In a bowl, stir together the crabmeat, mayonnaise, celery, chives, shallot, lemon juice and salt. 2. Slice the cucumber thinly on the diagonal. 3. Place a dollop of the crab mixture on top of each ...