The 12 food preservatives associated with increased risk of diabetes - Preservatives are often used in ultra processed foods such as ready meals, crisps, sugary snacks and breakfast cereals, which hav ...

Higher consumption of widely used food preservatives increased the risk for type 2 diabetes, according to a French study ...

Large cohort study links higher exposure to several food preservatives with increased type 2 diabetes incidence, prompting ...

Higher consumption of food preservatives, widely used in industrially processed foods and beverages to extend their shelf life, has been linked to an increased risk of type 2 diabetes.

After you’ve been diagnosed with type 2 diabetes, one of your first questions will likely be what foods you need to avoid with diabetes. Will you still be able to enjoy lunch out with friends? Will ...

Diabetes is a common hormonal disorder in cats that affects the body’s ability to process sugar, with up to 1 percent of cats developing diabetes at some point in their lives (1). Pet parents of cats ...

The preservatives that keep processed foods fresh may also be quietly increasing the risk of type 2 diabetes.

What high-fiber foods can help people with type 2 diabetes manage their blood sugar levels and avoid dips and spikes? Follow ...

Studies show that ultra-processed meats and foods are associated with a higher risk of type 2 diabetes. Swapping ...

Alongside exercise, a healthy diet is an important element of the lifestyle management of diabetes, as well as being preventive against the onset of type 2 diabetes. Maintaining a good diet is also a ...

In response to India's escalating diabetes epidemic, the TOI Diabetes Medithon took a proactive approach, focusing on ...