Although I used to be a vegetarian, dating my now-husband eventually turned me into an omnivore. And while I still pretty much stick to a plant-based diet, there are occasional moments when a steak ...

Who said plant-based dishes had to be boring? If you’re looking for a healthy spin on a mealtime favorite, cauliflower steak is a perfect choice. Roasting cauliflower slabs gives them a crispy ...

Place beef in a mixing bowl, add 1 of Ying’s Stir Fry Sauce, baking soda, starch, oil and mix well. Let it marinate for 10 minutes. Add 2 tablespoons oil in a wok over medium-high heat. When oil is ...

Choose skirt steak, give it a marinade (even 15 minutes will do!) and rotate it on the grill for even cooking and that satisfying crosshatch. By Emily Weinstein “Admit it: The one dish you really want ...

GOLDEN VALLEY, Minn. — Summer is halfway over, but there's still plenty of time for cookouts, and Chef Michael Selby, Lunds & Byerlys' Director of Product Innovation and Catering, has an idea for your ...