Add Yahoo as a preferred source to see more of our stories on Google. The U.S. Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS) says the beef and pork items were produced ...

The USDA’s HACCP framework remains the backbone of meat and poultry food safety, but evolving regulations and technology require more than a static plan. From sausage-specific hazard controls to FSMA ...

Add Yahoo as a preferred source to see more of our stories on Google. A public health alert has been issued for a selection of raw beef and pork products that were not federally inspected. The U.S.

WASHINGTON — The National Chicken Council (NCC) provided its comments to the Food Safety and Inspection Service (FSIS) in ...

The U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) has issued yet another public health alert for raw beef and pork products—and this one is raising questions over labeling ...

The complaints are managed by the agency’s applied epidemiology staff case managers. When FSIS receives complaints, a case ...

Various raw beef and pork products from Blackwing Organic Meats are included in a public health alert issued Wednesday evening by the the U.S. Department of Agriculture's Food Safety and Inspection ...

NCC urges FSIS to swiftly finalize rule that will drive affordability, boost U.S. competitiveness and maintain food and worker safety.