In Mexican cuisine, the pastry turnovers known as empanadas fall into two main categories: sweet or savory. Sweet empanadas made with pastry dough come in several shapes, from traditional half-moons ...

KALAMAZOO, MI – Fried “chicken” sandwiches, empanadas, Nigeran-American fusion dishes and more can be found at the Kalamazoo Farmers Market. Grab-and-go dishes are spread throughout the market, ...

What do you get when juicy ground beef meets melty cheese inside a crispy pastry pocket? The kind of snack that disappears as ...

Pollo Campero’s first-ever South Carolina location is now open for business. The fried chicken restaurant is located just off Cherry Road at 1022 Riverview Road in Rock Hill. Owner Gilmer Alfaro told ...

The Big Tex Choice Awards just gave Best Taste to Isaac Ruosso’s Fried Cuban Roll and Most Creative to Justin Martinez’s Deep Fried Thanksgiving. But that’s not the end of the list of new fried items ...

There are certain categories of food that seem to be nearly universal in their application: things on sticks, things in sauce, and things wrapped in dough. In the latter category, we have dishes ...

Born and raised in Connecticut, Adrian Ayala moved to Colorado three years ago for a job in the steel industry – but now he’s the owner of Mama’s Empanadas, a food truck that hit the Denver streets ...

Empanadas have so much variety that they could be their own section of the food pyramid. (Ideally the one on the bottom, as we’d appreciate five to seven daily recommended servings.) Some are baked, ...

Apparently, when traditional empanadas are stuffed with bacon cheeseburgers and priced lower than happy meals, demand skyrockets. HalfMoon Empanadas has been successfully serving both classic and ...