As with any roast, cooking a ham can be a process. Depending on how you do it, you run the risk of the meat drying out, or being undercooked in the center.

In a small saucepan, heat the brown sugar, mustard, vinegar, and 1/2 cup soda until the sugar is melted and the mixture is bubbly. Reduce the heat and simmer until thick, 7 to 8 minutes. Pour the ...

From honey baked to soup, get the easiest and tastiest slow-cooker ham recipes. There is just a minor difference between the slow cooker and the Crock Pot. The pot of the slow cooker usually sits on a ...

Good morning, Exchangers. We begin with a challenge from T.H.M., who is hereby counting on you to provide "good dinner recipes with menus." And this longtime subscriber says, "I don't like reading ...

Ham is a good main course for large gatherings and family dinners because it's so easy to prepare, and it usually feeds a LOT of people. So whether you're making it for a holiday or just because you ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." A creamy, cheesy potato dish is the perfect side for your big holiday ham (or chicken, or steak, or fish) ...