The New York Philharmonic orchestra opened its historic first concert in Hanoi this past October with a lilting rendition of the Vietnamese national anthem, Quoc ca Viet Nam (“Armies of Vietnam, ...

We continue our journey in Vietnam by visiting a historical village for the Le family. We continue our journey in Vietnam, with Chefs Ed Kenney and Andrew Le. In Hanoi we learn about the origins of ...

Pho—Vietnam’s unofficial national dish—might look like a run-of-the-mill noodle soup. But the flavors and the history are as complex as the country itself. Many Vietnamese culinary experts believe pho ...

Bad news for you fans of serious Vietnamese food: Ha Noi Pho, my Best Taste of Hanoi, has been sold. This happened just yesterday, but already the joint is operating under another name: Can Tho Pho.

In Pho From Home we seek out the variety of pho–authentic, Texified, good and bad–available in restaurants, starting in the streets of Ho Chi Minh City and winding all the way around the Dallas area.

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. The crux of this culinary revolution is pho (pronounced “fuh”), a magical ...