Whether you're heating up classic cheese or a chocolate-forward dessert, these cozy fondues bring people together.

Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and popular culture. Chocolate fondue is one of the most agreeable of desserts: it demands little ...

Hot cheese doesn't usually sound super sexy, but on Valentine's Day, it's nothing short of romantic. Fondue is fun and different, and it's surprisingly easy to make: meaning, there's no reason why you ...

For a true après-ski vibe, try our spicy, beer-fuelled spin on the classic cheese fondue recipe. Grab your favorite Belgian beer and a couple of European cheeses, don a wool sweater, and bring on the ...

Many of us grew up during the 1960's and have fond memories of the 1960's vintage food we ate as a child. This collection of ...

Happy Valentine's Day! If you don't have plans to head out – look no further than your own kitchen. The Cooking Mom joins FOX6 WakeUp with a recipe for the holiday of love. Carefully heat the ...

Looking for a way to impress your guests at a New Year’s Eve party or Impress your sweetheart on Valentine's Day? Make with this rich chocolate fondue, which is so much easier than you might expect.

Toss cheeses, cornstarch, mustard and garlic salt together until well-mixed. Heat beer in fondue pot over medium heat until steaming. Do not boil. Add cheese mixture a handful at a time, stirring ...

Arrange all fruits & other dippers in a large serving platter & set aside. In a double boiler over low-medium heat, place the chocolate & the caramel syrup. Stir until the chocolate is melted and the ...