The kitchen may be the heart of the home, but over the years it has evolved to also become the remote workplace, wet bar, dining room, and more—often all at the same time. As homeowners’ demands for ...

A century of American kitchen design, from the dawn of electricity to the kitchen island. By Rachel Wharton Rachel Wharton spoke to designers, architects, cabinet makers, organizers, historians, and ...

Latest architects' association survey reveals current residential kitchen design trends focused on size, features, wellness ...

With today’s wellness kitchens, it’s farewell to the pantry with shelf-stabilized foods, and hail to the composter. By Tammy LaGorce This article is part of our Design special section about new design ...

There's an art to designing an old home. It's a careful balance of infusing personality, being sympathetic to the property's history, and ensuring the interiors are fit for modern-day living. And the ...

Forbes contributors publish independent expert analyses and insights. Amanda Lauren writes about interior design and real estate. After years of white kitchens, it’s safe to say that wood kitchens are ...

Architects Ruth Mandl and Bobby Johnston transformed their historic Brooklyn brownstone into a passive house with a zero-dollar monthly energy bill, including electric vehicle charging. Their kitchen ...