To marinate or not to marinate? This is the question, if beef is the subject. A good marinade, which may contain some form of acid, fat, and salt along with the possible addition of aromatics and ...

Fire up the grill, get your char on, and serve the best steak of your life. In this recipe, F&W recipe developer Liz Mervosh marinates skirt steak for 30 minutes in a Maggi seasoning and miso marinade ...

Whether you’re planning a barbecue or hosting a last-minute backyard dinner with friends, this whiskey steak marinade is a tried-and-true favorite in my kitchen. The rich aroma and flavor of whiskey ...

A perfectly grilled steak requires more time and finesse than we can afford most weeknights. Our solution: sirloin tips cut into quick-cooking chunks. The smaller pieces also offer greater surface ...

Try celebrity chef Robert Irvine's simple technique that transforms budget-friendly steak cuts taste like they're straight off a restaurant menu.

The beauty of this skirt steak recipe is that it cooks so quickly. Just three minutes per side and you have dinner on the table! Skirt is such a flavorful cut of meat, and this marinade makes it even ...

CHICAGO (WLS) -- John Argentari, the Executive Chef at Blanco Cocina + Cantina in Oak Brook, Illinois offered meat marinade tips and showcase his carne Asada recipe. Blanco Cocina + Cantina is a ...