Mooli jowar paratha stands out because it combines the earthy nuttiness of jowar with the fresh, mildly spicy flavour of ...

If you're someone who loves parathas, then this mooli paratha is definitely worth a try in winter! From plain paratha with ajwain and salt to stuffed paratha with dal or seasonal vegetables, the list ...

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This paratha is a classic winter breakfast with a crunchy, savoury filling of finely chopped cauliflower, ginger, and green chillies. Every bite is filled with a delightful combination of texture and ...

In fact, TasteAtlas ranked the Indian Roti and all its flatbread variants, which includes parathas, as the fourth most popular street food around the world. A very happy New Year to you, dear readers!

A piping hot paratha with a big dollop of butter and chilled raita, dal makhani and some pickle to go with it, makes you drool, doesn t it? Hold on till you actually figure out how healthy it is.

While frequently enjoyed for breakfast, these adaptable treats easily transition to lunch or dinner. The world of parathas offers a range of options, including favourites like Aloo Paratha, Gobi ...