From spicy mustard to sweet kohlrabi, these types microgreens are the best for boosting the flavor of any dish. No, all types of microgreens don't taste alike. But they all are incredibly easy to grow ...

Mustard microgreens are beautiful, bearing dark green leaves with purple veins or stems. They're also nutritional powerhouses. Like other members of the brassica family (think kale, cabbage, and ...

Fast-growing, packed with nutrition, and easy to cultivate on a sunny windowsill year round, microgreens can be a indoor gardener's best friend. But the options go way beyond pea shoots. In fact, many ...

Add fresh flavor to your meals year-round with microgreens. These easy-to-grow greens need minimal space and no special equipment for a flavorful and nutritious harvest in little more than a week. Use ...

Microgreens are, by definition, small, but they can pack a punch, bringing color, texture and intrigue to the dinner plate. Diners most often see the frilly little greens on top of dishes at ...

Take your next camping or hiking trip to a new level by growing microgreens on paper towels while you are are enjoying the great outdoors. Microgreens are a power-packed specialty food increasing in ...