Looking for a unique mutton curry recipe? You've got to try this Kerala-style version today. It is packed with flavour and ideal for lunch or dinner. When we say ...

Besides being delicious in taste, this recipe is easy-to-prepare. There is no denying the fact that South Indian cuisine is full of lip-smacking delicacies. Whether it's Hyderabadi-style biryani, ...

Mutton Masala or even Chicken Masala is a typical 'hotel' dish just about anywhere in India and most eateries cook it badly. I can tell the calibre of the food in a restaurant by the quality of its ...

It's no joy to cook an elaborate meal in this heatwave. Yet when the dish is as mouth-wateringly good as Niranjini Boloor's Mutton Masala, you won't hate the few hours spent in the kitchen, whipping ...

For most people, south Indian food is synonymous with dishes like dosas, idlis, uttapams and maybe appams. However, one seldom thinks of non-vegetarian dishes in the context of food from the south.

A recipe that originated from the northern part of Kerala, specifically the Malabar region Ingredients 1.250 kg Mutton 750 gm Kaima rice 15 Cashews For biryani masala: 1 tbsp Fennel seeds 1 tsp ...

It is a recipe made by simmering mutton in coconut milk and spices Preparation Time: 15 minutes Cooking Time: 30 minutes Serves: 4 Ingredients 750 gms mutton 2 tbsp of coconut oil 2 tsp of clarified ...

It is a simple yet fiery and classic preparation, where chicken pieces are slow-cooked with onions, tomatoes, green chilies, and a generous blend of masalas like cumin, coriander, turmeric, garam ...