I had never heard of oyster stew. In my mind, I envisioned rice and rich brown gravy. As I am partial to oysters, I was still determining what to expect when I arrived at Peggy Perry Giglio's home. I ...

BATON ROUGE, La. (WAFB) - Most early oyster recipes in New Orleans, including stewed oysters, deviled oysters and oyster patties, called for cream thickened with flour rather than dark-brown roux. At ...

Combine the oysters and their liquor, Worcestershire, seasoning and butter. Simmer over medium heat for two minutes. Heat the cream separately. Pour the warmed oysters in a tureen and top with hot ...

I admit it. There was a time when I was sick of oyster stew. I couldn’t even hear the name of the bivalve without having to leave the room. But this was after a month of experimenting, in a small ...

Friday is National Oyster Day, and what better way to celebrate than with an oyster-filled meal. While most people are quick to simply enjoy them raw, the shelled delicacies can be just as tasty fried ...

We have had our fair share of cold weather and an ample amount of mood-dampening, gloomy, rainy days and nights. But I urge you all not to let the weather get you down. As I was enjoying working at ...

Oyster stew is a comforting seafood classic and a satisfying answer to your oyster cravings. Brought to the U.S. by Irish immigrants during the potato famine, this meal contains simple ingredients, ...

GOLDEN VALLEY, Minn. - Oyster stew is one of the many traditional holiday dishes serverd at this time of the year. Chef Susan Dunlop from Joan's on the Park shares her version. Joan's in the Park was ...