New York native and nomad by choice—Emily is a marketing & PR pro, now the founder of the award-winning R Public Relations, New York. In hospitality, public relations is all about creating strategic ...

The Puerto Rican food scene had reached its peak. Young chefs were inventing delicious new creations, restaurants popped up all over the island, the industry was no longer reliant on tourist season.

Food scarcity is an ongoing problem for Puerto Rico. The territory imports 85% of all its food. With the recent natural disasters and the pandemic, the territory is exploring ways to have more food ...