Bettina Makalintal is a senior reporter at Eater, covering trends in restaurants, home cooking, and online food culture. She’s not a fan of mayo-based pasta salad but has recently warmed to other ...

I've always been a fan of stacked food—from a yummy 7-layer dip to this impressive Layered Pasta Salad recipe. I love that it can be made ahead, so I just pop it in the fridge until serving. It's ...

Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. During the summer, there are few things I want to eat more regularly than ...

There’s a lot to love about summer — relaxing vacations, trips to the beach, the ice cream man taking up residency on your block, and the list goes on. Not to mention, there are several meals that are ...