Punjabi food too can be totally enjoyed over a multiple courses. Punjab has so much to offer in terms of drinks, appetisers, breads, curries and desserts, all of which can be doled out as part of a ...

Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Punjab Grill, D.C.’s new ultra-luxe Indian restaurant, opened in Penn Quarter on Monday with a menu ...

Lohri 2026 is all about warmth, togetherness, and sharing good food around loved ones. A thoughtfully planned dinner adds joy to the celebration and reflects tradition. Explore ideas that elevate the ...

The union of winter and winter special treat is a rather sacred one for Delhi and the whole of North India, missing out on which would be a blunder. facebook Chef Ravi told us, "We have use of fresh ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. There must be 20 Indian and Pakistani restaurants in downtown Jackson ...

The company recently announced the expansion on social media, joining existing spots in Etobicoke and Brampton ...

Punjab may have missed the IPL trophy, but its food is always a winner. We attended a food festival, 'Punjab Da Swag', at Punjab Grill in Kala Ghoda, Mumbai to celebrate the unbeatable flavours of ...