Vermont Governor Phil Scott officially opened the state's maple season at Pure Gold Sugaring in Sutton. The Solinsky family, owners of Pure Gold Sugaring, have been producing maple syrup since the ...

Vermonters’ near-cultlike reverence of maple syrup is part of who we are — not only in its consumption but its preparation ...

It takes 40 gallons of tree sap to create one gallon of maple syrup. The formula might come from science, but the result is pure magic, especially to Vermonters, who’ve been tapping and sugaring in ...

April 24-16, 2026 | Saint Albans, Vermont Syrup lovers, mark your calendars! The 59th Annual Vermont Maple Festival is back ...

Follow the steam puffs for demonstrations, maple syrup samples, and more.

Sugar makers and maple partners across Vermont are preparing to welcome visitors for the annual Maple Open House Weekend on ...

"If conditions are right you can work 24 hours a day during the season," said Doug Harlow, a third-generation sugar-maker whose Harlow"s Sugar House in Putney brims with goodies ranging from ...

Add Yahoo as a preferred source to see more of our stories on Google. MONTPELIER, Vt. (ABC22/FOX44) – The U.S. Department of Agriculture reported Thursday that Vermont’s maple syrup production totaled ...

The restaurant’s menu lists this option as one of its signature items. On the West Coast, The Griddle Cafe in Los Angeles serves oversized pancakes with pure Vermont maple syrup. The combination ...

SUTTON — Vermont Gov. Phil Scott tapped a maple tree at Pure Gold Sugaring in Sutton on March 3 to mark the start of the state's maple season, according to a community announcement. Scott was joined ...