Dark leafy greens go in at the end and blend easily into the soup. Spinach or kale both work well. Once blended, the soup ...

It is called zuppa di piselli secchi e patate, which in English means split green pea and potato soup. In the recipe’s ...

It was early December when my weather app predicted snow. I called my mom. “What’s your split pea soup recipe?” “Oh, hmm,” she said, “I always started ...

"The Culinary Institute of America Book of Soups" offers more than 100 new recipes in a handsome format with helpful formulated text interwoven with fine color photos. "From the most delicate broth, ...

Split pea soup — a splendid mix of sweet, plump, vegetal bobbles with savory pork — has been consumed since at least ancient Athens. The recipe remains beloved by many to this day, as it easily adapts ...