There's something therapeutic to me about adding a bunch of ingredients to a skillet and letting it do its thing. Especially when the results are so dang tasty. Shortage Swaps: One of our favorite ...

Ravioli is one of those foods that always feels a little bit fancy, but it’s also easy enough to work into an everyday dinner. Whether you buy it fresh, frozen, or make it from scratch, ravioli has a ...

Pasta fans around the world unite in their love of dumplings, preferably handmade. Whether you know them as ravioli and tortellini or pelmeni and jiaozi, here are some tips to make them yourself.

Drummond demonstrated how to make the sweet treat on an episode of The Pioneer Woman. “I’m going to make dessert ravioli,” she explained as she made the filling. “All it is is ricotta mixed with ...

Are you ready for the solar eclipse? We sure are, thanks to Chef Marco. Stay true to the theme of the event with black and white ricotta cheese filled ravioli and a sauce topping that is quick and ...

1. Preheat the oven to 325 degrees F; position the rack in the middle. Spread walnuts out on a baking sheet (13x18 inches) and toast 10 minutes, or until fragrant. Set the walnuts aside while you make ...

I just had to share this recipe I made tonight for dinner. Both girls loved it and my 10 year old carnivore said it was better than steak! She asked me to let her take the leftovers to school for ...

I tried Ree Drummond's cacio e pepe ravioli recipe, and I was shocked by how simple it was to make. The recipe only called for six ingredients, and it came together in just 20 minutes. I'll definitely ...