Add Yahoo as a preferred source to see more of our stories on Google. In the midst of the cold and rainy March weather, the bright glow of St. Patrick's Day is so welcome. I look forward to my corned ...

When you think of Irish food, what comes to mind? Hearty stews, freshly baked soda bread, buttery colcannon? Irish cooking is ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

There is nothing better than a loaf of Irish Soda Bread fresh out of the oven. It’s a quick bread raised with baking soda and baked to golden brown perfection. It’s slightly sweet because of the ...

Homemade bread is having a moment again, and it's easier than you think. No mixers, no special pans, just simple ingredients and cozy, bakery-style results. If you've been craving fresh, ...

Celebrate St. Patrick’s Day with some delicious and warm Irish soda bread for breakfast! Irish soda bread is a traditional bread in Ireland, and it’s extremely easy to make. Made with basic ...

Irish cuisine may not be as widely recognizable or familiar across North America as Chinese, Italian or Mexican fare. But that doesn’t mean Irish food lacks fans and flavor. As we prepare to celebrate ...

Editor's note: Enjoy this oldie, but goodie Go Ask Mom recipe. Every March for St. Patrick's Day, we make some kind of corned beef meal at our house. I thought I'd branch out this year and found this ...