"Velvet cakes" date back to the Victorian era. Unlike the heavier, denser cakes that early settlers were used to, this method combined vinegar or buttermilk and baking soda, resulting in a softer, ...

An American Southern classic, this red velvet cake is lightly cocoa-flavored, perfectly moist, and topped with traditional ...

I just wanted you to know that I made your red velvet cake for a Bible study a couple of weeks ago. It was a huge hit. I had never made it before, but I will definitely make it again. Thank you! The ...

Mix up these delicious red velvet cake mix cookies in minutes with this easy cake mix cookies recipe. Here is how to make ...

With its striking crimson crumb and contrasting swirls of silky white frosting, red velvet cake is both compelling and mysterious. Not quite chocolate and definitely not vanilla, its flavor lies ...

Red velvet cake is so much more than just chocolate cake with red food coloring. The combination of chocolate, buttermilk and vinegar yields a dessert that delights both the eyes and the appetite.

Every year, my mother-in-law would make the most amazing red cake for my husband's birthday. When she passed away we looked through her recipe book and could not find it. I have yet to find it. I know ...

CLEVELAND, Ohio — When it comes to Red Velvet Cake recipes, Fox 8’s Kristi Capel has the cupcake recipe mastered, but what about when you want to change the recipe up to create a special Valentine’s ...