Royal icing is the go-to stuff for picture-perfect sugar cookies, because it makes a neat, hard and glossy finish that professional bakers and home chefs love. This icing is rich and thick and may ...

Ree Drummond’s royal icing is a must-have when it comes to holiday baking. The celebrity chef uses it to decorate everything from Pioneer Woman gingerbread cookies to classic sugar cookies. Best of ...

Learning to decorate cookies like a pro takes patience and practice. Follow these tips from a professional baker to level up ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. The key to making these edible works of art is royal icing, the glossy mix of meringue powder, powdered ...

Before beginning to decorate your sugar cookies this Christmas season, you'll want to learn how to properly ice them. Christmas Cookie Swap! has a reliable recipe for royal icing and a step-by-step ...

Mix together the Flour, Brown Sugar, Salt, Baking Soda and spices in the bowl of your stand mixer with the paddle attachment until all the ingredients are mixed together well. On low speed gradually ...

Royal icing is very pretty, but it doesn’t taste like much. The hard, super-sweet cookie topping is more decor than anything, but if you want to add a little bit of flavor, reach for a bottle of ...

Royal icing is a thick icing that dries smooth and shiny, most often used to decorate cookies. In essence, royal icing is to cookies what buttercream frosting is to cakes -- a reliable go-to for ...

Chocolate has long been integral to the Valentine's Day culinary experience. Truffles, molten cakes, frosted cupcakes, dark cacao puddings and brûlées, ganache-domed cakes and enrobed nuts - they all ...

Nicole Hopper is a recipe tester and developer based in Birmingham, Alabama. If you ever wondered what the secret is to perfectly frosted cut-out sugar cookies, we’ll fill you in: royal icing. This ...