Creating a sustainable kitchen starts with small changes, and zero waste recipes make it easier than you might think. These recipes help cut down on food waste, save money, and make the most of every ...

For some, minimizing food waste is a magnificent idea in theory, but it falls apart when it comes to execution. Using blemished produce? Eating the trims or scraps or peels we usually throw out? These ...

Zero-Waste Ideas, for Using an Entire Citrus Fruit. 'The Guardian' recently offered readers some zero-waste tips for using an ...

Getting your Trinity Audio player ready... Jennifer Allen | Associated Press Carrot tops, potato peels and bones quickly go from your cutting board to the trash bin, but no more. These are just a few ...

Cookbook author and creator Carleigh Bodrug cooked with "GMA" on July 4! When it comes to making easy summery dishes with quick ways to sneak in more plants and nutrients -- while also reducing food ...

Juicing can be an arm exercise if you don’t have a cold press juicer that allows you to squeeze the hardest of the fruits and vegetables. However, when you squeeze, whether manually or with an ...

***Pour the milk into a 4-quart pot and set it over medium heat. Let it warm gradually to 200°F. ***The milk will get foamy and start to steam; remove it from heat if it starts to boil. ***Remove the ...

Most people tend to throw out the pale, firm rinds of a watermelon. In a TikTok video, food creator Jose el Cook (@jose.elcook) shows how to make crisp, spiced pickles from watermelon rinds. It's a ...

Forbes contributors publish independent expert analyses and insights. Kaila Yu is an LA-based luxury food, travel and culture journalist. According to the United Nations, an estimated 19% food of all ...