How To Crack An Egg Perfectly, Without Getting Shell Everywhere Do you use the edge of the bowl or crack it flat on the countertop? By Kristen Aiken 27/07/2019 08:12am BST ...

Ready to learn how to fry an egg at home? Whether you prefer sunny-side up or over-easy, we cover the basics in this ...

If that sounds too advanced, try this other easy way to crack an egg without getting shells in your food. Then again, there’s no shame in rapping it against a countertop and relishing the speed ...

Two hands pulling apart a cracked egg - Simpleimages/Getty Images It's a common kitchen mishap: you crack an egg on the rim of a bowl, and when you pull it apart above it, there are tiny shell ...

And if you simply scramble the egg in its shell and crack it into an iron skillet, it creates a tasty scrambled egg dish because you never whisked in any outside air.

The INSIDER Summary: The best way to crack an egg without getting shell into your yolk is to crack it on a flat surface. Use a piece of eggshell to fish out any stray shells from your yolk.

You can freeze eggs to extend their shelf life, but you should avoid freezing them in their shells to prevent breakage. Instead, crack the eggs and beat them until well-blended before freezing in ...

To make you something of an egg-spert in the art of cooking, here are two awesome life hacks that will transform your life.