Ihsan Gurdal, the owner of Formaggio Kitchen in Cambridge, Massachusetts (a specialty food shop and the first place I worked ...

Where would we be without The Flavor Bible?

I must say, selfishly, that it’s been a really good past year for me when it comes to some of my favorite local Asian restaurants and their cookbooks. I’ve been going to International Market since ...

Cookbooks are more than just a repertoire of recipes; they serve as sources of meal inspiration, a connection to the past, and sometimes simply as decorative pieces. Whether you’re the designated chef ...

In context: Thanks to JavaScript, WebAssembly, and other modern web standards, it is now possible to run a wide range of applications directly in a web browser. Programmer Lyra Rebane went even ...

Go ahead, eat chocolate cake every day. One healthy cookbook author gives us permission — and a recipe that’s protein-packed. Rachel Riggs’ signature unfussy cake asks for just one bowl, a single ...

learn-css-variables-by-building-a-city-skyline learn-css-variables-by-building-a-city-skyline Public This project is part of the FreeCodeCamp curriculum, where you'll learn how to use CSS Variables by ...

CHICAGO -- With the holiday season coming to a close shortly, a gift guide to cooking treats and meals by some Chicago-based chefs might offer ideas for last-minute gifts. Here’s a selection of five ...

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SALISBURY TWP., Pa. - A new Christmas cookbook bridges the past and present and brings back favorites not found in modern cookbooks. Eve Russo's in the kitchen with Becky Diamond -- the author of The ...

Exceptional new cookbooks, with fresh takes on easy baking, Thai cooking in America and seasonal pasta, as tested by New York Times Cooking and the Food desk. By Adina Steiman Adina Steiman, an editor ...