Baking With ‘Red Fife’ Wheat Heritage Grain - Grit
Baking With ‘Red Fife’ Wheat Heritage Grain - Grit
Oct 11, 2021
grit.com
Do you have a favorite bread recipe? Our traditional Red Fife Bread recipe uses flour from Canada’s oldest successfully grown variety of wheat. Watch the video and follow the recipe in the comments to make your own bread. If you do not have Red Fife flour, you can substitute any whole wheat flour. #MuseumFromHome | Ukrainian Cultural Heritage Village
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Do you have a favorite bread recipe? Our traditional Red Fife Br…
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