Master the Art of Slicing Onions Like a Pro Chef
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Master the Art of Slicing Onions Like a Pro Chef
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29K views · 234 reactions | Ready for every holiday and day of the week, make all of life's celebrations special.  Shop our Enameled Cast Iron collection here or with a consultant: https://bit.ly/31vQYRT | Pampered Chef | Facebook
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35K views · 227 reactions | Choose the right onion for the job every time! This week on You Got This, learn when to use a yellow, white, and red onion in your cooking. Save our cheat sheet below and learn more cooking techniques here: https://bit.ly/3ofnFgM Yellow Onions: Versatile and great to have on hand for most recipes. White Onions: Mild, don't last as long in pantry, great as a condiment. Red Onions: Most mild of the three, great for a fresh salad or pickled. | Pampered Chef | Facebook
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