Gnocchi dough is a temperamental thing. Chef Garry explains that the key isn’t adding flour while rolling. That’s when you risk overworking the dough and turning light gnocchi into heavy little dumplings. Instead, the flour is added when the dough is cut. This helps keep the texture firm, balanced and pasta-like - soft, but never gluey. It’s a small detail, but it makes all the difference. That’s how proper gnocchi is made. 🍝 #Pasta #tutorial #food #chef #howto | Taste Of Tuscany Restaurant

9.4K views · 225 reactions | Homemade Pasta Dough #pasta #pastalover #spaghetti #lasagna #noodles #tutorial #diy #italianfood #italian #fypシ゚ #grocery #gardenlife #fypシ゚viralシfypシ゚ #fypシ゚viralシ #recipes #homestead #followers | Black's Tropical Homestead | Facebook

6.4K views · 423 reactions | Layers on Layers with this flower & herb...

7.3K views · 547 reactions | Find these pasta shapes and more in my...

Find these shapes and more in my cookbook, out in less than TWO WEEKS 🥳🥳🥳 comment KNEAD and I’ll send the link to ya! ‘Buona Pasta: Fresh Pasta Made Easy With or Without Tools’ is the ultimate beginner friendly cookbook with all my pasta tips included and step by step instruction on making all my favorite pasta shapes with or without tools! Each pasta includes a delicious yet simple sauce which can be swapped with whatever pasta you want, creating endless combinations 😍😍 So get your holiday

4 beginner-friendly homemade pastas you might not have heard of! 😎 My favorite way to spend a slow January weekend at home is to make fresh pasta—these shapes don’t require any special equipment, are super fun to make, and are, of course, incredibly delicious! 🍝 Full recipes and tutorials (with sauces!) for all of these pasta shapes are on my s u b s t a c k. Wishing you all a very warm & cozy weekend! 💛 . . . . . #umbricelli #pici #cavatelli #scorzedimandorle #fileja #anellini #homemadepasta