2.6K views · 52 reactions | Happy #NationalChocolateDay! As our own little sweet treat, check out this behind-the-scenes look at #EscoffierBCO Chef Instructor Eugene Kwak as he demonstrates the art of chocolate tempering to his students!  | Auguste Escoffier School of Culinary Arts | Facebook
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1.3K views · 21 reactions | Want to become a personal chef? Consider these 4 tips to help get you started: https://bit.ly/2Hj0znx | Auguste Escoffier School of Culinary Arts | Facebook
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4.6K views · 57 reactions | Have you ever wondered what a Chef likes to do to unwind at the end of a long day? How about their recommendation for the best non-stick pan?樂 Whatever your burning question may be, leave it in the comments below for the chance to have it answered by podcast host and #EscoffierBCO campus President & Provost, Chef Kirk Bachmann in an upcoming Q&A episode of #TheUltimateDishPodcast!️ | Auguste Escoffier School of Culinary Arts | Facebook
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18K views · 189 reactions | With the 2024 #KentuckyDerby just around the corner, Escoffier Chef Instructor Luke Shaffer is here to make sure that you have the perfect menu to celebrate with this recipe for a classic hot brown sandwich! 索 | Auguste Escoffier School of Culinary Arts | Facebook
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