86K views · 172 shares | Give this delicious Paneer Kathi Roll recipe a try for a school lunch box or even serve it for a weekenight dinner. It's wholesome and absolutely delicous. Recipe Link - https://www.archanaskitchen.com/paneer-tikka-kathi-roll-recipe | Archana's Kitchen | Facebook

Today let's make the authentic Kathi Roll Recipe, made with a kati kebab of paneer, you will totally enjoy this wrap version! Ingredients: Mustard Oil - 1 Spoon Besan - 2 spoon Salt - to taste Kasoori methi - ½ tsp Garam Masala - ½ tsp Red Chilli - 1 tsp Black Salt ½ tsp Lemon juice - 1 tsp Ginger Garlic Paste - 1 tsp Dahi - 3-4 spoon Paneer - 200g Rotis - 4 (for large rolls, 6-8 for medium) Butter - 4 spoon Green Chutney - 4-5 spoon Onion Sliced - 2 large Capsicum - 2 sliced Ketchup - 3 spoon |

4.3K views · 73 reactions | Have you ever tried a Kati roll? They're...