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567K views · 45K reactions | At noma, we’re featuring Danish blue lobster as the main dish. Here’s a behind-the-scenes look at the breaking down process of the lobster— extracting meat from the legs, claws, knuckles, tail, and even the brains are used for a rose-infused sauce. | Noma | Facebook
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567K views · 45K reactions | At noma, we’re featuring Danish blu…
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22 reactions · 3 comments | Best egg and plantain frittata. Watch to the end, and follow for more recipes. | Noma’s Kitchen | Facebook
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